Jersey Fudge Pot
Jersey Fudge Pot is run by Jill Holt who makes award winning luxury fudge using fabulous local milk, butter and cream from our beautiful Jersey cows. Our fudge is prepared the traditional way in small batches without any preservatives to give a crumbly, melt in the mouth texture. Wherever possible, we choose organic, fair-trade ingredients. Our aim is to make the finest fudge possible and to showcase our wonderful island produce. Currently we use local sea salt, lavender oil, honey and Jersey Black Butter.
See our flavours here
Over the last four years, we have achieved numerous awards for our fudge from The Guild of Fine Foods, The Great British Food awards and the Taste of the West making us very proud of the recognition earned in an international arena. See our awards here
We sell our fudge online, at local markets, Jersey main post office and other selected retail partners. Check out where to buy our fudge here
We can assist you with:
• Weddings
• Corporate Promotions
• Market Events
• Celebration Events
We offer a bespoke labelling service that we provide free of charge. Our fudge has been enjoyed at various venues in Europe, Australia, Dubai, South Africa as well as promoting Jersey all over the United Kingdom.
We offer a cost effective method of getting your message to wedding guests, corporate clients and many others. If you are a local company and you want to give prospective clients a true taste of Jersey please email Jill at jerseyfudgepot@yahoo.com
We will be very happy to work with you to provide a truly unique gift for your friends or clients.Contact Details
📍 St Helier
📱 07797 762162
