Sue Le Gresley
Sue Le Gresley has been making traditional Jersey fudges here on the Channel Island of Jersey for over 30 years.
Sue’s fudges are made in small batches, using local dairy produce, with no preservatives or synthetic additives. Over the years, Sue has won many gold stars at the Great Taste awards in London. “I think my passion for making tempting treats for others began when as a child, I helped my Mum make fudge and other special treats for Christmas gifts. This passion continued to grow and grow. The delight and appreciation I received from my clients spurred me on to add other flavours. I now produce fudge for corporate events and weddings. My fudge travels all over the world. This makes me very proud that our little island has become known to others through my fudge making”, says Sue.
Sue’s Fudge is available in 100gram and 200gram bags, as well as 300gram gift boxes. These packs are available at various outlets in Jersey or from Sue’s online shop.
Sue can also supply smaller bags which prove very popular as corporate gifts for occasions on-Island as well as in the UK and abroad.
Please see Sue’s website, www.suesfudge.co.uk for further details